Christmas Lunch Time Menu

(Tuesday - Saturday   12pm - 2pm    Starts 4th December)

1 Course £6.50

2 Course £10.00

3 Course £12.50

Starters

Homemade soup served with a warm crusty roll

Chicken liver pate served with toast and red onion marmalade 


Main Course

Roast Turkey served with pigs in blankets, stuffing, and fresh seasonal vegetables

Roast Beef served with yorkshire pudding and fresh seasonal vegetables

Pan fried salmon with lemon butter sauce served with new potatoes and fresh seasonal vegetables 

Red Onion and Goat's cheese tart served with new potatoes and fresh vegetables 


Desserts

 Christmas pudding served with brandy sauce 

Homemade cheesecake served with raspberry couli and chantilly cream

Chocolate fudge cake served with pouring cream


Coffee and mince pie   £2.50 extra

Parties over 8 are required to pay a £5 non refundable deposit and to place a pre-order please 

As December is one of our busiest months we highly recommend booking and soon if you want to eat with us over the holiday season!

Menus are available at the bottom of this page or come in and grab one

During December our menus will be changing slightly.

We shall still be open Tuesday - Saturday lunch times serving from 12.00 pm - 2.00 pm as normal but we have a different and more festive menu available.

During the evening we are changing our menu on a Tuesday and a Thursday night but our serving times will be staying the same.

Our Monday night will continue to be the night that we serve our grill night menu.

However, throughout December on a Friday and Saturday night we shall be doing something different. We will be hosting party nights with a set price of £24.99 for 3 courses and then our resident DJ will be playing nostalgic music from 60's - 80's for you to dance the night away.

We have other nights available for party's of 60 people and over. We suggest your party to arrive at 7.00pm to enable you to eat for 7.30pm. 

CARRIAGES AT 12

Boxing day 2018 we will be serving brunch from 11am - 3pm

A full English breakfast consisting of Sausages, Bacon, Fried egg, Grilled mushrooms, Tomato, Black pudding, Baked beans, Hash brown and your choice of either white or brown bread. 

Adults - £9.95 pp and Children under 10 - £4.50


Our opening hours are going to vary slightly over the festive period:

Monday 24th December (Christmas Eve)

Food: 12 noon - 3pm

Bar: 11.30am - 10pm

Tuesday 25th December (Christmas Day)

NO FOOD BEING SERVED

Bar: 11am - 2pm

Wednesday 26th December (Boxing Day - boxing day brunch is being served for £9.95pp)

Food: 11am - 3pm

Bar: 11am - 7pm

Monday 31st December (New Year's Eve)

Food: pre booked evening guest only

Bar: 11.30am - 12.30am

Tuesday 1st January 2019 (New Year's Day)

NO FOOD BEING SERVED

Bar: 11am - 7pm

Christmas Evening Menu

Starters

Homemade soup served with a warm crusty roll

Smoked Salmon and potato blini with horseradish cream

Chicken Liver Pate served with toast and red onion marmalade

Breaded baby camembert deep fried and served with sweet chilli sauce


Main Course

Turkey served with sage and onion stuffing, pigs and blankets, roast potatoes and fresh seasonal vegetables 

Poached salmon served with creamy mashed potatoes, butter sauce, and fresh seasonal vegetables

Tomato and mozzarella tart with a pesto dressing 

Minted lamb chops served with crushed new potatoes and fresh seasonal vegetables 

8oz rib eye steak served with chips, grilled tomato and mushrooms 


Desserts

Christmas pudding served with a brandy sauce 

tiramisu

Cheesecake served with raspberry compote

Cheese and biscuits served with a glass of port (£2 surcharge)

£23.95 per head. Tuesday and Thursday
 

Christmas at The Crown

THE CROWN 

Friday and Saturday Party Night Menu 

7pm arrival - to eat at 7.30pm

3 course meal at £24.99 pp

Starters

Homemade Tomato soup served with a warm crusty roll and butter

Homemade smoked mackerel pate served with toast 

Creamy garlic mushrooms


Main Course is - Carvery

3 freshly cooked joints of meat carved right in front of you and a selection of freshly cooked vegetables alongside a Yorkshire pudding and gravy!


Desserts

Christmas pudding served with brandy sauce

Lemon cheesecake served with chantilly cream

Warm chocolate fudge cake served with pouring cream


Parties over 50 can also book any evening throughout December for the same menu and price.